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Before you jump to Garlic Edamame - Great When Drinking recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
A lot of us think that comfort foods are terrible for us and that we need to keep away from them. But if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. Some foods honestly do boost your mood when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.
Green tea is really great for your mood. You just knew it had to be mentioned in this article, right? Green tea is loaded with a particular amino acid referred to as L-theanine. Studies have found that this amino acid actually stimulates brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You likely already knew how easy it is to get healthy when you consume green tea. Now you know that green tea can elevate your mood too!
As you can see, you don’t need junk food or foods that are terrible for you just so to feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let’s go back to garlic edamame - great when drinking recipe. You can have garlic edamame - great when drinking using 6 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Garlic Edamame - Great When Drinking:
- Get 1 Edamame
- Prepare 1 Finely chopped garlic
- Get 2 pinch Minced chili pepper
- Prepare 1 dash Olive oil
- Prepare 1 Soy sauce
- Use 2 pinch Salt
Instructions to make Garlic Edamame - Great When Drinking:
- These are fresh edamame.
- And the minced garlic.
- Here's the minced chili pepper.
- Add two pinches of salt to the edamame and boil. After boiling, drain in a strainer.
- Add the olive oil to a frying pan and cook the garlic and chili pepper on medium heat. Be careful not to burn the garlic.
- Add the edamame and cook while mixing.
- Mix in the soy sauce.
- Transfer to a serving plate and it's complete. Don't forget your ice cold beer.
You can cook a great and healthy snack in a few minutes when you buy them fresh or frozen. Whether you want to enjoy them boiled, steamed, or pan-fried, bring edamame into your next dinner! When garlic has turned from opaque to translucent, then to a slightly golden color, add the frozen pods. Stir well to coat the edamame. As the edamame cooks it releases a little moisture preventing the garlic from burning.
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