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Hot Chocolate
Hot Chocolate

Before you jump to Hot Chocolate recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.

Many people do not fully grasp that the foods you choose can either help you to be healthy or can negatively effect your health. You should also realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will find that the nutrition in these sorts of is non existent and the unwanted effects can be very bad. For this reason we are going to be going over the foods that you should be ingesting that will have a positive effect on your health.

Most of your meals should also include fish like salmon or even lean proteins, as these will also be able to help your health. The beauty of salmon is that together with other nutrients it’s also loaded with Omega-3. Then when it comes to lean protein, you should bear in mind that you only will need about 3 ounces to get your daily requirements. So that you can reduce your fat intake you should cut off any obvious fat before you cook the meats.

For those who want to get started living a much healthier life the tips above can help you do that. Something that you need to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to hot chocolate recipe. You can have hot chocolate using 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Hot Chocolate:
  1. Provide 3 tablespoons cocoa powder
  2. Use 3 cups whole milk
  3. Get 6 ounces semisweet chocolate finely chopped
  4. You need to taste sugar/sugarfree powder
Instructions to make Hot Chocolate:
  1. Bring ¾ cup water to a simmer in a medium saucepan over medium-high heat.
  2. Whisk in 3 Tbsp. cocoa powder until no lumps remain, then add milk and return to a simmer.
  3. Whisk in chocolate and sugar and cook, whisking frequently, until mixture is smooth and creamy and chocolate is melted, about 5 minutes.
  4. Serve in a cup and enjoy

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