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We hope you got insight from reading it, now let’s go back to mexican hot chocolate recipe. You can cook mexican hot chocolate using 5 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook mexican hot chocolate:
- Prepare 2 cup water
- Use 1 cinnamon stick
- You need 1 quart milk
- Provide 1 1/2 abuelita mexican chocolate disc
- Provide 1 sugar to taste
Steps to make mexican hot chocolate:
- boil water with cinnamon stick about 5 minutes
- add milk and chocolate disc, cook to boil stirring occasionally until chocolate discs are completely disolved.
- add sugar to you level of sweetness.
Mexican hot chocolate is the generic name for a spicy chocolate drink made with chocolate, vanilla, cinnamon, chilies, anise, and other spices, depending on the region of Mexico it is made in. Hot Chocolate: The most delicious hot chocolate in the world. See also, How to Eat Mexican When the chocolate particles in the milk appear to be swirling around, without the aid of a mixing. The Mayans called it xocolatl and believed it to be a gift from the gods (source). Authentic Mexican chocolate caliente is comforting, as hot chocolate should be, but it is In Mexico, hot chocolate is most often prepared with tablets of rustic chocolate de mesa, "table chocolate.
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