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We hope you got insight from reading it, now let’s go back to lemon cake recipe. You can cook lemon cake using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Lemon Cake:
- Prepare 2 eggs
- Get 1/3 cup sugar
- Use 2 tbsp oil
- You need Juice from 1/2 lemon
- Prepare 1/2 cup plain Greek yogurt
- You need Zest from 1 lemon
- Prepare 1 pancake mix (250 gr)
Instructions to make Lemon Cake:
- Whisk eggs with sugar. Add other ingredients and whisk occasionally, in the order given above. Pour into a well-greased mold. (In my case, I used a silicone mold, so I didn't grease it.)
- Heat the oven.
- Bake for 30-40 minutes in 170 Celcius degrees.
- Cool for about 20-30 minutes before slicing and serving.
Add a little zing with this deliciously easy lemon cake! Wonderfully moist and drizzled with a zesty lemon icing, it's sure to be a winning dessert. See more ideas about cake recipes, recipes, lemon recipes. Topped with a lemony cream cheese frosting, this citrusy cake is the perfect balance between tangy and sweet. This classic lemon bundt cake recipe is perfect for any occasion: a bridal shower, summer BBQ, or even a treat for your family on a casual night in.
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