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Shawarma
Shawarma

Before you jump to Shawarma recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Consume.

On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. It’s also advisable to understand that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. Because of this we are going to be going over the food items that you should be eating that will have a positive effect on your health.

Furthermore when it comes to having a dessert following your meals you should consider having various citrus fruits. Citrus fruits also provide you with vitamin C, together with other vitamins as well as minerals that can certainly help keep you healthy. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

If you determine that your overall health is important to you, you should take these tips to heart. The one thing that you should actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to shawarma recipe. To make shawarma you need 19 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Shawarma:
  1. You need 5,6 Pitta bread
  2. Provide Veggies in julian cutting capcicum,carrots,cucumber
  3. You need 1/2 cup Vineger
  4. Provide 2 cups Veggies cabbage,carrots,capcicum,cucumber
  5. Provide 2 cup Mayonise
  6. Provide 1 cup Curd
  7. Prepare Tahihna sauce (optional)
  8. Provide 2 table spoon Red chilli crushed
  9. Provide Chicken merination
  10. Prepare 2 cup Chicken
  11. Take 2 table spoon Lemon juice
  12. You need 2 tea spoon Red chilli
  13. You need Salt as taste
  14. Use 2 table spoon Curd
  15. Provide 2 tea spoon Ginger Garlic paste
  16. Use 1 table spoon Coriander powder
  17. Prepare 1 tea spoon Cummin powder
  18. Prepare 2 table spoon Tikka masala
  19. Use 2 table spoon Oil
Steps to make Shawarma:
  1. Cut veggies in fine shape.capcicum,carrots,cabbage,cucumber
  2. Merinate chicken with spices,curd,lemon juice for 1 hour than heat oil and add chicken and cook untill water dry and chicken may tender &soft
  3. Heat tawa and cook slightly pitta bread without oil.
  4. Than cuts veggies in julian cutting and dip veggies in vinger for10min
  5. Than ready mayo sauce in two types.Take 1cup mayo and mix curd or tahina sauce 5 table spoon and keep aside.Take mayo 1 cup add some curd &red chilli crushed 1 table spoon and mix it well.both sauces are ready
  6. Than pitta bread keep in some dish.apply mayo sauce spread and veggies that finely chopped,capcicum,carrots,cabbage,cucumber.and keep this veggies on shwarma.and put chicken tikka cubes.Than put slice of julian cutting veggies (one one slice of) each veggie

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma is grilled meat delicacy from the Middle East. In fact, it is so popular that it has almost Shawarma is a variant of the kebab and has been prepared and eaten in Saudi Arabia since. Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally Shawarma refers to the meat and is most commonly served with pita and veggies like lettuce, onions. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas).

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