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Shawarma
Shawarma

Before you jump to Shawarma recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.

Something that some of you may already recognize is that by eating the right foods can have a massive effect on your health. Something that you should never eat no matter what is the various foods that you will find at all of those fast food places. These types of foods are packed with bad fat and also have very little nutritional value. You will be happy to know that we are going to tell you a few of the foods that you need to be consuming every day.

Your main meals should also contain fish like salmon or even lean proteins, as these will also be able to help your health. The fantastic thing about salmon is that as well as other nutrients it’s also loaded with Omega-3. Protein is important for your diet, however you don’t have to eat huge amounts, as a 3 ounces is all you really need. To be able to limit your fat intake you really should cut off any noticeable fat before you cook the meats.

Following a few of the suggestions above you will notice that you can be living a healthier life. The one thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to shawarma recipe. To make shawarma you need 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Shawarma:
  1. You need Flat bread
  2. Take Cabbage
  3. You need Carrot
  4. Provide Tomato
  5. Take Green pepper
  6. Get Cucumber
  7. Get Ketchup
  8. Provide Mayonnaise
  9. Prepare Chicken breast
  10. Use c
Instructions to make Shawarma:
  1. Wash and cut your chicken into chunks,marinate the chicken with veg.oil,chilli powder,garlic,ginger powder,seasoning and salt.Mix everything together,pour it over the chicken chunks,mix very well and put it in a foil pepper and allow to stay for two hours when using it on that very day.When using it the next day,allow it to stay over night so that it will absorb the spices very well.Place your pan on fire,add a little oil,add your chicken chunks and stir fry.
  2. Wash the tomato,cucumber Onion,green pepper and slice them.Wash and shred the cabbage and carrots,add mayonnaise it to make coleslaw.
  3. Mix the ketchup and mayonnaise together,using a brush or spoon,rub it on the flat bread,at the of the flat bread add the coleslaw,cucumber,tomato,onion and green pepper,a nd the chicken chunks and fold.Put in a microwave and heat it.Or you can even heat in a nonstick pan or oven or sandwich maker too.

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma is grilled meat delicacy from the Middle East. In fact, it is so popular that it has almost Shawarma is a variant of the kebab and has been prepared and eaten in Saudi Arabia since. Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally Shawarma refers to the meat and is most commonly served with pita and veggies like lettuce, onions. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas).

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