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Before you jump to Brussel sprouts bacon potatoes and cheese sauce recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
Most of us think that comfort foods are terrible for us and that we should avoid them. Sometimes, if the comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods may be super nourishing and good for you. Some foods really do improve your mood when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try some of these.
Put together a few trail mix of nuts or seeds. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these nuts are rich in magnesium, which helps to boost your production of serotonin. Serotonin is referred to as the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that but nuts, specifically, are a great protein food source.
So you see, you don’t need junk food or foods that are bad for you just so to feel better! Try a couple of of these hints instead.
We hope you got insight from reading it, now let’s go back to brussel sprouts bacon potatoes and cheese sauce recipe. To cook brussel sprouts bacon potatoes and cheese sauce you need 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Brussel sprouts bacon potatoes and cheese sauce:
- Use 2 lb Brussel sprouts
- Get 2 1/2 cup shredded cheddar cheese
- Take 1 quart milk
- Prepare 4 medium potatoes cubed with peeling on I used Yukon Rosa potatoes
- Get 2 tbsp cornstarch
- You need 1/4 cup milk
- You need 1/4 lb bacon I used cheek or jaws cubed
- Get 1/4 cup of butter minced garlic and olive oil
Steps to make Brussel sprouts bacon potatoes and cheese sauce:
- cook Brussel sprouts half the 1/4 cup of butter garlic olive oil cook potatoes with the other half, cook bacon with sprouts,
- in a pot add quart of milk heat melt cheese in milk add cornstarch to 1/4 cup of cold milk add to cheese sauce cook till thickens add potatoes to bacon and sprouts pour cheese sauce on top mix well
BRUSSELS SPROUTS While the bacon is cooking, cut off the stem end of the Brussels sprouts and cut each in half from top to bottom. Serve perfect Brussels sprouts at Christmas with our tips on buying, cooking and freezing this Brussels sprouts have long been a divisive side dish at the Christmas Day table; there are lovers and haters Pour over some cheese sauce, scatter with dried breadcrumbs (and some bacon if you like). The combination of bacon and potatoes really takes the Brussels sprouts up several notches. Remove potatoes and rosemary from the oven. Leaving as much olive oil behind as you can, add the potatoes to the pan with sprouts and mix all together.
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