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Fried Wonton with Dipping Sauce
Fried Wonton with Dipping Sauce

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We hope you got insight from reading it, now let’s go back to fried wonton with dipping sauce recipe. You can cook fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Fried Wonton with Dipping Sauce:
  1. Take 1 pack wonton wrappers (square shape)
  2. You need 500 ml vegetable oil for deep frying
  3. Get For the filling:
  4. Take 5 cloves garlic, minced
  5. You need 300 gr shrimp, chopped into small pieces or grounded
  6. Take 200 gr ground chicken or pork
  7. Use 2 tsp fish sauce
  8. Provide 2 tsp sesame oil
  9. Prepare 1/2 tsp salt (or to taste)
  10. Take 1/4 tsp pepper (or to taste)
  11. You need For the dipping sauce:
  12. You need 60 ml tomato ketchup
  13. Provide 60 ml water
  14. Use 50 gr granulated sugar
  15. Get 30 ml white vinegar
Instructions to make Fried Wonton with Dipping Sauce:
  1. Directions for the sauce: - In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
  2. Directions for the wonton: - In a big bowl, add all ingredients for the filling. Mix well.
  3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. - Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
  4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
  5. Serve warm with the dipping sauce! 😋

Serve warm or at room temperature with freshly steamed or fried won tons. I don't know about you but I like to dip my boiled wontons into a fragrant spicy dipping sauce before eating them. Fried wontons also do well with a creamy dip or a tangy salsa. This soy-based dipping sauce recipe is a traditional accompaniment to dumplings, a staple of Chinese cuisine. But a dumpling wouldn't be a dumpling without the dipping sauce that goes with it.

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