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Before you jump to Mini Spring Rolls (Lumpia Mini) recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Mostly, people have been trained to believe that “comfort” foods are terrible for the body and should be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods may be extremely nourishing and good for you. Several foods actually do improve your mood when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, try a couple of these.
Eggs, would you believe, are terrific for helping you fight depression. Just make sure that you don’t toss out the yolk. Whenever you want to cheer yourself up, the yolk is the most important part of the egg. Eggs, the egg yolks in particular, are loaded with B vitamins. The B vitamin family can be great for elevating your mood. This is because these vitamins help your neural transmitters–the parts of your brain that affect your mood–work better. Eat a couple of eggs to jolly up!
As you can see, you don’t need to consume all that junk food when you wish to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to mini spring rolls (lumpia mini) recipe. You can have mini spring rolls (lumpia mini) using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Mini Spring Rolls (Lumpia Mini):
- Prepare 50 gr chicken fillet, chopped
- Get 2 medium sized carrots, cut into matchsticks
- Get 100 gr cabbage, chopped
- Get 4 sheets romaine lettuce, chopped
- Use 1 celery, chopped
- Get 2 green onion, chopped
- You need 3 shallots, thinly sliced (can use onions)
- Provide 2 garlic, thinly sliced
- Get to taste Salt, sugar, ground pepper
- Get 15-20 sheets wonton wrapper
Steps to make Mini Spring Rolls (Lumpia Mini):
- Saute the shallots and garlic until fragant. Add the chicken and cook it until its color gets changed.
- Add carrots. Saute briefly. - Put all the remaining vegetables. Add salt, sugar and pepper. Give a little water. Stir until the water gets evaporated.
- Give it a taste. Add seasoning as needed. Turn the heat off and let it cool down.
- Place a wonton wrapper on a flat surface, add 1 tablespoon of the vegetable mixture into a corner of the wrapper, and then roll the edge of the wrapper tightly around the mixture. Fold the two side corners towards the middle of the wrapper while continuing to roll up. Paint the top edge with a dab of water and wrap tightly the rest of the way. Make sure all edges are tightly sealed. Place seam side down. Cover with plastic wrap to avoid drying out.
- In a large wok or medium saucepan over high heat, add about 1-2 inches of cooking oil.
- Put several spring rolls into the oil and allow them to cook for 2-3 minutes, turning them over a couple times, or until the wonton wrappers are golden brown. Remove them to a cooling rack or paper-towel-covered plate to allow them to drain.
- I serve the spring roll with Thai Chili sauce.
When I first arrived here in Europe my. Would you have the meat filling? Our friend used shrimps and pork, I believe. but I don't have a recipe. If not, this basic recipe for lumpia will tell you how easily it can be done even if you do not have any experience yet. Once your lumpia is ready, I suggest serving this with either banana ketchup or sweet and sour sauce.
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