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Sausage Blossoms
Sausage Blossoms

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We hope you got insight from reading it, now let’s go back to sausage blossoms recipe. You can have sausage blossoms using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage Blossoms:
  1. Prepare 1 package Wonton wrappers
  2. Use 1 lb Zesty Italian sausage
  3. Get 2 cups Shredded Colby Jack cheese
  4. Prepare 1 jar Medium salsa
  5. You need to taste Sour cream
Steps to make Sausage Blossoms:
  1. Preheat oven to 350.
  2. Fry sausage in medium frying pan. Once fully cooked, remove from heat and add cheese and salsa. Mix until cheese is melted and salsa is fully incorporated.
  3. Line muffin tins with wonton wrappers. You may use two wonton wrappers for more stability.
  4. Scoop spoonfuls of 2-3 tablespoons of the sausage mixture into each wrapper.
  5. Bake for 10-15 minutes.
  6. Let cool, garnish with a dollop of sour cream, and enjoy!

Italian Sausage - I use mild sausage however, spicy sausage can also be used. Crushed or Diced Tomatoes - I prefer San Marzano but any brand works. Chicken or Vegetable Stock or Broth. DIY Sausage, Food Processing Kitchen Supplies An easy and crowd pleasing appetizer - these Sausage Stuffed Mushrooms have fresh mushrooms that are stuffed with sausage and cream cheese.

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