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Before you jump to 3 ingredient sugar cookies recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.
In general, people have been trained to believe that “comfort” foods are bad for the body and must be avoided. Often, if the comfort food is a high sugar food or some other junk food, this is true. Other times, comfort foods can be utterly nourishing and good for us to eat. There are some foods that actually can improve your moods when you consume them. When you feel a little down and are in need of an emotional pick-me-up, test out a couple of these.
Cold water fish are great if you want to be in a better mood. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that actually help the grey matter in your brain work a lot better. It’s true: consuming a tuna fish sandwich can basically help you fight depression.
So you see, you don’t need to eat all that junk food when you want to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to 3 ingredient sugar cookies recipe. To cook 3 ingredient sugar cookies you need 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare 3 ingredient sugar cookies:
- Use 1 stick & 2 tbsp softened butter
- Take 1/3 cup sugar
- Provide 1 cup all purpose flour
Instructions to make 3 ingredient sugar cookies:
- Preheat oven to 325. Mix softened butter with 1/3 cup of sugar until it's almost like a white gritty frosting. You can use a mixer or wood spoon.
- Add the 1 cup of flour and stir with a wooden spoon or mixer until it becomes like a cookie dough substance.
- Roll into balls.
- Bake 15-17 minutes
- I put brown sugar on top of mine right out of the oven but you can put whatever you want.
You can use a mixer or wood spoon. Use an electric mixer to cream the sugar and butter, whipping the two until the butter is almost white and the. Sugar cookies are a family favorite all around the world. This perfect cookie-pie crust hybrid is so easy for fall desserts and snacks. Every bite is soft, buttery and full of cinnamon-sugar How could you mess up with such simple ingredients, after all?
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