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Before you jump to Mini Chicken and Waffles recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.
The one thing that some of you may already understand is that by consuming the right foods can have a huge effect on your health. Something that you should never eat no matter what is the varied foods that you will get at all of those take out places. You will notice that the nutrition in these kinds of is non existent and the unwanted side effects will be really bad. That is why we are going to be going over the healthy foods that you should be ingesting that will have a positive effect on your health.
Also when you are searching for a snack to hold you over between meals, grab a handful of nuts or even seeds. The majority of nuts will have a lot of protein and you can in addition find that many nuts and seeds will even provide your body with vital Omega-3 and Omega-6. Your system will use these fatty acids as a source for creating hormones which your body needs to stay healthy. A few of these hormones that are needed are only able to be produced by having these fatty acids in your diet.
For people who want to get started living a more healthy life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to mini chicken and waffles recipe. To make mini chicken and waffles you need 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Mini Chicken and Waffles:
- You need 2 chicken breasts
- Provide 8 mini Eggo waffle sheets (32 mini waffles)
- Use 2 eggs
- Use 1/4 cup milk
- Prepare 1 1/2 cup flour
- Provide 1 1/2 tsp baking powder
- Get 1 tbsp salt
- Get 1 tsp black pepper
- You need 1 Canola or peanut oil
- Provide 1 Syrup
Steps to make Mini Chicken and Waffles:
- Cut chicken breasts into bite size pieces.
- In large Ziploc bag, combine eggs and milk.
- Place chicken in egg mixture and seal bag. Place in refrigerator for an hour.
- Combine flour, baking powder, salt, and pepper in a separate large Ziploc bag.
- Take chicken out of egg mixture and place directly into bag with the flour mixture.
- Shake to thoroughly cover all chicken.
- Heat about an inch of oil in pan over medium to medium-high heat. Place chicken in pan and fry (about 5 minutes) turning often.
- Place waffles in oven at 400° for 5 minutes.
- Place a chicken nugget over each mini waffle and drizzle syrup!
I saw this and immediately thought, "I'd rather make mini-pancakes with flattened chicken slider patties", because it doesn't take a waffle iron or toothpicks to make and the end result would actually favor. Mini Chicken and Waffles caught my attention in Southern Living in the holiday party starter section, where they turned classic Southern dishes into our party bites for New Year's. Of course you can make Buttermilk Chicken and Waffles with Peach-Horseradish Maple Syrup, but after all the hustle. Then follow the directions to make your own version of this blue ribbon winner. To make waffles: In a medium bowl, whisk together flour, crushed Ritz crackers, sugar, and salt in a medium bowl; set aside.
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