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We hope you got insight from reading it, now let’s go back to seared pork chops with apple butter bbq sauce recipe. To cook seared pork chops with apple butter bbq sauce you only need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Seared Pork Chops with Apple Butter BBQ Sauce:
- Use 2 boneless 3/4 inch thick pork loin chops
- Get 6 cups homemade apple butter
- You need 1 small sweet onion chopped
- Get 2 tbsp spicy brown mustard
- Get 1 cup ketchup
- Provide 1 tbsp apple cider vinegar
- Use 2 tsp Worcestershire sauce
- Prepare 2-3 drops liquid smoke
- Take 2 tsp Montreal seasoning
- Take No-Salt Organic Seasoning (Costco brand)
Instructions to make Seared Pork Chops with Apple Butter BBQ Sauce:
- Sweat the onion until translucent then add the apple butter with all the ingredients other than the pork chops and no-salt seasoning. Let simmer for at least an hour.
- Pre heat oven to 350°
- Let pork chops come to room temperature and dust with no-salt organic seasoning while a cast iron skillet is heating with 2 tbsp oil.
- Get a good sear on the pork chops and flip.
- Let sear on the otherside then cover with the bbq sauce and put in oven for about 12 minutes or until done, still blushing on the inside.
Season the pork chops all over with kosher salt and pepper. While the pork rests, to the pan of reserved fond, add the barbecue sauce and demi-glace (carefully, as the liquid may splatter). Pan seared pork chops are an easy weeknight dinner option. Use your cast iron skillet to make this healthy low carb dinner tonight for your family. Learn how to cook juicy, thick, bone in pork chops with a pan sauce.
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