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Peanut Butter, Pumpkin, & PB Chip Cookies
Peanut Butter, Pumpkin, & PB Chip Cookies

Before you jump to Peanut Butter, Pumpkin, & PB Chip Cookies recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.

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Your health can be greatly enhanced by simply eating lots of berries. You will realize that most berries have substantial amounts of Vitamin C that you must realize is good for your body. Almost all berries also have loads of anti-oxidants, which is incredibly beneficial to your overall health and is particularly good for your circulatory system. Another thing you will recognize that these antioxidants can help you with is actually keeping your cells healthy, this can help your system to fight off many different diseases.

If you decide that your health is important to you, you need to take these suggestions to heart. Also if you eliminate all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to peanut butter, pumpkin, & pb chip cookies recipe. To make peanut butter, pumpkin, & pb chip cookies you need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter, Pumpkin, & PB Chip Cookies:
  1. Take 2 cup all-purpose flour
  2. Use 1 tsp baking powder
  3. Use 1 cup super crunchy natural peanut butter
  4. Provide 1 cup cooked pumpkin
  5. Get 1/2 cup granulated sugar
  6. Take 1/2 cup dark brown sugar
  7. Provide 1 large egg
  8. Use 1/2 tsp salt
  9. Prepare 1 1/2 tbsp butter, melted
  10. Take 1 cup peanut butter chips
  11. Provide 1/2 cup granulated sugar for casting
Instructions to make Peanut Butter, Pumpkin, & PB Chip Cookies:
  1. Preheat the oven to 350°F.
  2. Mix it all up in a medium-sized bowl, except the sugar for casting. It should be a firm dough that's a bit tacky.
  3. Take tablespoon-sized lumps out of the dough, and place them on a buttered cookie sheet.
  4. Flatten the lumps a bit, and sprinkle sugar on top.
  5. Bake at 350°F for just shy of 15 minutes. You'll need to go about 3 rounds.
  6. Cool and serve.

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