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Slow Cooker Salisbury Steak Meatballs
Slow Cooker Salisbury Steak Meatballs

Before you jump to Slow Cooker Salisbury Steak Meatballs recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

A lot of us have been trained to believe that comfort foods are bad and must be avoided. But if your comfort food is candy or junk food this might be true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that, when you eat them, may better your mood. When you feel a little down and are in need of an emotional pick-me-up, test out some of these.

Eggs, you may be astonished to discover, are great at combating depression. Just see to it that you don’t toss out the yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, specifically the yolks, are rich in B vitamins. These B vitamins are wonderful for helping to boost your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–work better. Try eating some eggs to feel better!

As you can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Test out these tips instead!

We hope you got benefit from reading it, now let’s go back to slow cooker salisbury steak meatballs recipe. You can have slow cooker salisbury steak meatballs using 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Slow Cooker Salisbury Steak Meatballs:
  1. Take 1 bag frozen meatballs
  2. Get 1 can cream of mushroom soup 10.75 oz
  3. Take 1 packet dry onion soup mix
  4. You need 1/4 cup a1 steak sauce
  5. Prepare 2 cups beef broth
  6. Prepare 16 oz package of egg noodles
Instructions to make Slow Cooker Salisbury Steak Meatballs:
  1. Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes prior to serving, boil your egg noodles according to the directions in another pot.
  2. Serve the meatballs over the egg noodles.
  3. Notes- Kids love this with peas or green beans. They love the sauce over the green veggies. (I added in a can of mushrooms and the green beans) (i have a picky eater so I made spaghetti noodles instead of the egg noodles because I don’t like egg noodles)

Comfort food has never been easier with salisbury steak in the slow cooker. This hearty dinner is full of rich flavors that the whole family will. I've always wanted to try Salisbury Steak cooked in a slow cooker and finally found it and wanted to share it with others. In a medium bowl, mix together the cream of chicken soup, au jus mix and water. The humble Salisbury steak…originally created by a Dr.

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