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Crispy pork belly with chimichurri
Crispy pork belly with chimichurri

Before you jump to Crispy pork belly with chimichurri recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us have been trained to believe that comfort foods are bad and to be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. Other times, though, comfort foods can be completely healthy and it’s good for you to eat them. There are several foods that, when you eat them, can improve your mood. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Green tea is actually good for your mood. You were just expecting to read that in this article, weren’t you? Green tea is loaded with a specific amino acid referred to as L-theanine. Research has proven that this amino acid induces the production of brain waves. This helps raise your mental focus while calming the rest of your body. You were already aware that green tea could help you feel so much healthier. Now you know it can help you be happier too!

As you can see, you don’t need to consume all that junk food when you want to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to crispy pork belly with chimichurri recipe. You can have crispy pork belly with chimichurri using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy pork belly with chimichurri:
  1. Take Pork belly
  2. Provide 1 kg pork belly
  3. Provide 1 large lemon, cut into 1 cm slices
  4. Get 1 large onion, cut into 1 cm slices
  5. You need 2 bay leaves
  6. Take 2 tsp kosher salt
  7. Prepare 2 tsp freshly cracked black pepper
  8. Take 1 tsp garlic powder
  9. Use Chimichurri
  10. Get 1 large handful fresh Italian parsley
  11. Prepare 1 shallot, finely chopped
  12. Provide 2 cloves garlic, finely chopped
  13. Take 1/2 tsp dried oregano
  14. Take 1/2 tsp red pepper flakes
  15. You need Juice of 1/2 lemon
  16. Use 1 tbsp Worcestershire sauce
  17. Provide 1 tbsp red wine vinegar
  18. Provide 3 tbsp extra virgin olive oil
Instructions to make Crispy pork belly with chimichurri:
  1. The day before, use a sharp knife to score a diamond pattern into the skin of the pork. You want to cut down into the fat but not into the meat. Sprinkle the skin liberally with salt (at least 1 tbsp for a kilo of meat), making sure it gets inside the cuts you just made. Put the pork belly in the fridge, uncovered with the skin-side up, for at least 12 hours.
  2. Preheat your oven to 325 F. Lay the lemon and onion slices in an alternating single layer on a baking sheet. Lay the bay leaves on top. Mix together the kosher salt, black pepper and garlic powder and sprinkle it onto the meat side of the roast. Put the roast skin-side up on top of the lemon, onion and bay leaves. Roast for 2 1/2 hours.
  3. While you're waiting, put the parsley, shallot, garlic, oregano and pepper flakes in a pestle and mortar. Add a good pinch of salt and smash into a chunky paste. Add the lemon juice, Worcestershire sauce, vinegar and olive oil and whisk lightly to combine everything. Refrigerate the chimichurri until you're ready to serve.
  4. Pull the pork belly from the oven and turn the heat up to 450 F. Once it reaches temperature, put the pork back in and roast for 30 minutes until the skin is super crispy. Let the pork rest for 15 minutes before carving. Don't forget the chimichurri.

Succulent and juicy baked crispy chicken strips with vibrant, garlicky chimichurri makes a fantastic Summer meal that adults and kids love! I made these crispy chicken strips with chimichurri as a retaliation against a failed recipe. Wanna know what that failed recipe was? Tender, juicy, crispy roasted pork belly served with fresh tomatoes, onions, cilantro, chimichurri sauce and tangy cotija cheese make these Pork Belly Tacos some of the best tacos you'll ever eat! Crispy pork belly is one of my favorite Cantonese dishes for the years in Guangdong province.

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