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Before you jump to Pork Belly Breakfast recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Certainly Effect Your Health.
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If you decide that your overall health is important to you, you ought to take these suggestions to heart. Something that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to pork belly breakfast recipe. You can have pork belly breakfast using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Pork Belly Breakfast:
- Use Grits———————
- Use 1-1/2 cup sharp cheddar cheese shredded
- Use 4 cup water
- You need 1 cup grits
- Get 1/2 stick butter
- Use 1 teaspoon kosher salt, for grits
- Get Eggs—————
- Provide 2-1/2 tablespoons butter
- Prepare 6 large eggs
- Get To taste kosher salt
- Prepare Pork Belly————-
- You need 1/4 pound pork belly
- You need 1/2 teaspoon kosher salt
- Provide 1/2 teaspoon ground sage
Steps to make Pork Belly Breakfast:
- Heat the water and add the salt. When boiling add the grits. Boil till done stirring often so as to not having lumps. Add the butter and cheese.
- Stir in and Cover off heat.
- Cut the pork belly fry in a pan with salt and sage.
- Turn as needed and season the second side.
- Fry crispy
- Beat the eggs with salt and add the butter to the pan and fry till done. Serve I hope you enjoy!!
Breakfast Cheddar Cheese Comfort Food Egg Grits Pork Belly. This pork belly keto sandwich is perfect for a hearty breakfast or lunch. It features juicy and tender pork belly "buns" around a fried egg. Serve it with a side of cream of cauliflower featuring butter. For a whole pork belly, take a leaf out of the Italians' book: slather the belly with herbs, roll it up and tie it tightly, then roast in a low oven overnight (look for a recipe for porchetta).
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