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Apple halwa
Apple halwa

Before you jump to Apple halwa recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the various foods that you will get at all of those take out places. You will notice that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. That is why we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.

Citrus fruit will be one of the best things that you could have for your desserts, instead of having a piece of cake or perhaps ice cream. Together with vitamin C, you will discover that there are lots of other health benefits that you will find in these fruits. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.

If you determine that your overall health is important to you, you ought to take these suggestions to heart. Also if you eliminate all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to apple halwa recipe. To make apple halwa you need 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Apple halwa:
  1. You need 4-5 sweet apples
  2. Use 2 tbsp ghee
  3. You need 3-4 tbsp milk(warm)
  4. Take 2 tsp powdered sugar
  5. Get 1/4 tsp cinnamon powder
  6. Prepare 1/4 tsp cardamom powder
  7. Use 2-3 tsp water
  8. Provide 1 pinch kesari( orange) food colour
  9. Take As needed Dry fruits (optional)
Steps to make Apple halwa:
  1. Wash all the apples. Peel it and cut into half. Remove the seeds. grate it.
  2. Take heavy bottom nonstick wok, heat ghee. Add grated apples in it. Cook it on low flame. Stir continuesly. Add water in it, by this apples will become soft easily. Cover it with lid,cook for 5-6 minutes. Stir at intervals.
  3. Add sugar and food colour. Mix, and mash apples. Add milk and cinnamon powder in it.
  4. Mix all the things. Stir continuesly.The mixture will thicken on cooking. Cook till halwa starts releasing ghee. Add cardamom powder.
  5. Turn off the flame. Serve it hot.
  6. I didn't add dryfruits you can add roasted nuts in it.

It was so tasty had a slight tanginess but I loved it so. Apple Halwa is a special occasion Indian sweet made from grated apples. It is sweet and slightly tangy and the perfect treat for your taste buds. Apple halwa has been on my mind since a very long time. One day, when I visited my mom, we started to think over the dinner menu.

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