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Before you jump to Apple Halwa recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.
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We hope you got insight from reading it, now let’s go back to apple halwa recipe. To cook apple halwa you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Apple Halwa:
- Provide 2 medium grate apple
- Use Sugar as ur taste or 2 large spoon
- Get 4 spoon Ghee
- Prepare Dry fruits
- You need Raisin
- Provide Pista
- Get Kaju
- Prepare Cardamom powder
- Use 2 pinch Cinanemon powder
Instructions to make Apple Halwa:
- Instructions - - First peel, deseed and grate the apples. Keep it covered to reduce the chance of decolorization. - Heat a large pan with 1 Tbsp ghee and add the cashew, raisin. Saute until the raisins puff up and cashews turn golden brown. Remove the cashews, raisins from the pan and keep aside.
- To the same pan with the remaining ghee, add the grated apples. Saute until the apple is completely dry. - Add the cinnamon powder, sugar and continue to saute. Saute until the mixture Become dry again.
- Add the remaining, add ghee saute until the sugar creamilaized and the mixture reaches halwa consentency of sticking together.
- Add some chopped dry fruit for garnishing.
- And serve hot.. Enjoy
It was so tasty had a slight tanginess but I loved it so. Apple Halwa is a special occasion Indian sweet made from grated apples. It is sweet and slightly tangy and the perfect treat for your taste buds. Apple halwa has been on my mind since a very long time. One day, when I visited my mom, we started to think over the dinner menu.
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