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Before you jump to Apple Jalebi recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Most of us think that comfort foods are not good for us and that we must keep away from them. Often, if the comfort food is a high sugar food or some other junk food, this holds true. Soemtimes, comfort foods can be utterly healthy and good for us to eat. There are several foods that really can improve your moods when you consume them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.
Grains can be excellent for driving away a terrible mood. Quinoa, millet, teff and barley are all actually great for helping raise your happiness levels. These foods can help you feel full for longer as well, which is a mood improver. Feeling famished can be terrible! These grains can elevate your mood as it’s not at all hard for your body to digest them. You digest these grains more quickly than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
See, you don’t need to stuff your face with junk food when you want to feel better! Try a couple of of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to apple jalebi recipe. To cook apple jalebi you need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Jalebi:
- Provide 1 Apple
- You need 1/2 cup Sugar
- Take 1/2 cup Maida
- Get 1/8 cup Besan
- Provide Pinch baking soda
- Use 1/2 cup Curd
- You need few Yellow colour
- Get Oil for fry
Instructions to make Apple Jalebi:
- Make thick sugarsyrp. Take1/2 cup waterin 1 cup sugar.
- Peel apple and scoop inner part in the middle.cut round pieces - Microwave for 30sec - Let it dry for 1/2an hour
- Mix maida and besan add little water and whisk it for 5minutes.add soda and mix.
- Coat apple piece in maida batter and fry on slow heat till done
- Put Immidetly in sugar syrup - rest in sryp for 1-2miutes
- It is ready serve with rabri on top
Freshly sliced apples coated with flavored flour, deep fried until crisp and golden and glazed with the sweetness of sugar syrup, served hot with frozen cold ice cream is a divine dessert to all the sweet tooth lovers. This is a brilliant variation of the normal Jalebi that most of love to eat. Jalebi is one of the popular and traditional North Indian recipes that you can have on any occasion and festival. Give a twist to the traditional jalebi recipe and try this Apple Jalebi, which is prepared using apple, all purpose flour, saffron, sugar and ghee. If you've never had Apple Jalebi you are in for a real treat.
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