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Before you jump to Apple jalebi recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.
Mostly, people have been conditioned to believe that “comfort” foods are terrible for the body and have to be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. Some foods honestly do improve your mood when you consume them. When you feel a little down and need an emotional boost, test out a few of these.
Put together a trail mixout of a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to boost your mood. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is the “feel good” natural substance that tells your brain how you feel at all times. The more serotonin you have, the better you are going to feel. Not only that, nuts, particularly, are a terrific source of protein.
As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to apple jalebi recipe. You can cook apple jalebi using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Apple jalebi:
- You need 4 Apple slices
- Get half cup Purpose flour
- Prepare 1/4 tsp Baking soda
- Prepare 1/2 cup Curd
- Take 1 tsp Sooji
- Prepare 1 cup Sugar
- You need 1 pinch Cardom powder
- Get 1 cup Water
- Provide as need Oil
- You need 1tsp Kaju pieces
Steps to make Apple jalebi:
- Heat the cadai pour oil for deep fri
- Mean while take a apple cut slices remove middle seeds
- Take a bowl put curd,purpose flore,sooji mix well add half cup make a batter like bujjibatter
- Keep a bowl on flame put sugar,water,cardom powder keep stir until it should get one string consistency
- Take a apple slice dip into batter leave in heated oil fri both sides dip into sugar syrup
- Take out garnish with kaju ready to serve
Freshly sliced apples coated with flavored flour, deep fried until crisp and golden and glazed with the sweetness of sugar syrup, served hot with frozen cold ice cream is a divine dessert to all the sweet tooth lovers. This is a brilliant variation of the normal Jalebi that most of love to eat. Jalebi is one of the popular and traditional North Indian recipes that you can have on any occasion and festival. Give a twist to the traditional jalebi recipe and try this Apple Jalebi, which is prepared using apple, all purpose flour, saffron, sugar and ghee. If you've never had Apple Jalebi you are in for a real treat.
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