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Seafood Boil
Seafood Boil

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We hope you got insight from reading it, now let’s go back to seafood boil recipe. To cook seafood boil you only need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seafood Boil:
  1. Provide 12 Blue crabs
  2. Use 6 snow crab clusters
  3. Take 2 lbs jumbo shrimp
  4. Prepare 2 lbs green lip mussels
  5. Use 2 sticks butter- melted separate
  6. Take 1/2 cup old bay seasoning + extra for topping
  7. You need 16 oz can beer
  8. Take 8 potatoes- quartered
  9. Get 5 whole corn on cob - halved
  10. Get 4 links smoked sausage- Rogerwood is the best!
  11. Use 1 clove garlic-minced
Steps to make Seafood Boil:
  1. Add large stock pot and fill 3/4 of the pot with water. Allow to come to a rolling boil and add 1/2 old bay and stir. Next add blue crab first followed by remainder of seafood. Add more Old Bay Seasoning with every other layer of seafood
  2. Add corn and sausage on top. Pour in beer and allow to boil til potatoes are soft.
  3. Pull items from pot and place in a dish or pot large enough to hold everything. Next take minced garlic and place into melted butter. Pour over all the seafood, corn potatoes and sausage. Sprinkle on a bit more old bay over top!
  4. Enjoy with a bowl of butter to dip seafood

Summertime Seafood Boil with Grilled Rosemary Olive Oil BreadDennis The Prescott. You've maybe heard it called many names: Frogmore Stew, Beaufort Stew, Lowcountry boil, Louisiana Crawfish boil or a tidewater boil. Get Low Country Boil Recipe from Food Network. A wide variety of seafood boil options are available to you, such as part, variety. Seafood boils are a tradition all along the Gulf Coast, where shellfish and sausages are boiled (outdoors, of course) in a large pot Backyard Seafood Boil. with lobster, shrimp, and spicy sausage. this new England style seafood boil is our new Christmas tradition.

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