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Before you jump to Sharon's Shrimp boil recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.
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Your health can be greatly improved by simply eating lots of berries. The quantity of vitamin C that can be obtained in berries, is one of the primary reasons you ought to be eating berries. Another thing you will recognize is that the antioxidants in berries will be higher than just about any other food that you may select to eat and this can help with your circulatory system. Another thing you will find that these antioxidants can help you with is keeping your cells healthy, this can help one’s body to fight off many different diseases.
If you decide that your health is important to you, you need to take these suggestions to heart. The one thing that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to sharon's shrimp boil recipe. You can have sharon's shrimp boil using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Sharon's Shrimp boil:
- Use 3 lbs shrimp
- You need 2 packs smoked sausage
- Prepare 9 corn on the cob
- You need 1 box (bag) of Zatarain's crab boil
- Take 2 tablespoons Zatarain's concentrated crab boil
- Take 8 small golden potatoes cut in half
- Use 2 lemons cut in half
- Use 3 quartz of water
- Prepare 2 sticks butter
- Provide 2 tablespoons old bay seasoning
- Take Paprika
Steps to make Sharon's Shrimp boil:
- Add water,Zatarain's crab bag, (DO NOT OPEN THE BAG) Zatarain's concentrated crab boil, lemon, and potatoes to stock pot; let it boil until potatoes are semi tender
- Add corn on the cob to pot; Let it continue to boil for 10mins
- Add smoked sausage; Let it continue to boil for 10mins
- Put butter in microwave safe bowl and microwave until melted; stir in old bay seasoning, sit to the side
- Add shrimp to stock pot; Let boil for 5 mins; turn off burner. Let ingredients soak for 10mins.
- Remove all ingredients from stock pot into aluminum pan. NO JUICE. DISCARD CRAB BOIL BAG.
- Pour butter mixture on top; Sprinkle paprika on top
- Enjoy!!
The beauty of the shrimp boil is it feeds a large crowd easily. While it takes some special equipment The only thing left to clean is the shrimp boil pot. Make sure to serve lots and lots of garlic bread! Shrimp Boil, also called a southern boil or low country boil, has its origins in Louisiana. When seafood trawlers would bring in their catch, people would gather with large pots to celebrate and feast with lots.
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