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Before you jump to Nikki's Brown Sugar Banana Bread recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
A lot of us have been taught to think that comfort foods are bad and to be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, comfort foods can be very nourishing and good for us to consume. There are several foods that basically can boost your moods when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.
Green tea is excellent for moods. You were sure it had to be included in this article, right? Green tea is found to be packed full of an amino acid referred to as L-theanine. Studies have shown that this amino acid essentially stimulates brain waves. This helps improve your mental energy while simultaneously calming your body. You were already aware that that green tea helps you be a lot healthier. Now you know that green tea can improve your mood as well!
As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to nikki's brown sugar banana bread recipe. To cook nikki's brown sugar banana bread you need 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Nikki's Brown Sugar Banana Bread:
- Provide 3 super ripe bananas, mashed
- Use 3/4 cup + 1 tbsp sugar
- You need 3/4 cup brown sugar
- Take 3 eggs, lightly beaten
- Provide 2 tsp vanilla
- You need 1/2 cup melted butter
- Use 1/4 cup milk
- Take 2 cup AP flour
- Use 1 tsp baking soda
- You need 1/2 tsp salt
- Use 1/2 cup chopped walnuts, pecans, chocolate chips, raisins, shredded coconut, or whatever else you like
Steps to make Nikki's Brown Sugar Banana Bread:
- preheat oven to 350°F
- grease 9"x5" loaf pan and put 12 baking cups in mini muffin pan
- in a medium bowl mix eggs, mashed bananas, sugars, melted butter, vanilla and milk. beat with electric mixer about one minute
- add flour, salt, and baking soda and blend with a wooden spoon until just moist and mixed. gently stir in nuts or other add-in. pour batter into pans
- if you like, you can bake covered with foil the first 20 minutes or so to prevent over browing, then remove and bake another 40 minutes approximately. cooking times can vary, so check regularly.
- it is done when its golden brown, and toothpick inserted in middle comes out clean. if middle is still uncooked and edges are getting dark, i just cover them only with foil and lower the temp to 325, and it still comes out moist and yummy
- let cool before serving. if desired, can be drizzled with butter and/or sprinkled with cinnamon sugar, brown sugar, or even honey, or whatever else you dream up! now try not to eat it all before the kids get home like i almost did! lol
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