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We hope you got insight from reading it, now let’s go back to perfect banana muffins : banana bread recipe. You can have perfect banana muffins : banana bread using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to cook Perfect BANANA Muffins : Banana Bread:
- Prepare 80 grams walnuts or cashews
- You need 340 grams very soft bananas
- You need 100 grams brown sugar
- Take 75 grams sunflower/olive oil
- Take 225 grams plain flour
- Take 1 tbsp baking powder
- Provide 3 tsp ground cinnamon
- Take Oven temp
- Get 200 Celsius
- Get Oven time
- You need 18 minutes
Instructions to make Perfect BANANA Muffins : Banana Bread:
- Chop nuts e.g. in Thermomix® blender speed 4.5 for 4 sec and set aside in bowl
- Peel, add and process 3-4 bananas speed 4 for 2 sec
- Add sugar and oil, mix speed 3-4 for 5 sec
- Add flour, baking powder and cinnamon. Combine well at speed 4 for 10 sec
- Add 50g of the chopped walnuts and stir in reverse speed 3.5 for 3 sec
- I filled 24 silicon muffin forms with this amount of dough
- Sprinkle top of muffins with the left-over chopped walnuts and if you'd like a tiny amount of brown sugar
- Bake at 200℃ middle rack for 20 minutes. May vary +/- 1-5 min depending on your oven, but don't let them get too dark on top or to dry.
- BBC's original recipe recommends: add to greased and lined 2lb loaf tin. I am using a Christmas tree silicone shape for half the dough.
- In my tree shape I only baked it for 20 minutes all together.
- BBC recommends: Bake loaf tin in 200℃ oven for 20 min and covered with tin foil another 20.
- Allow to cool a bit before dusting with powdered sugar. Enjoy freshly baked or the day after with a more chewy taste to it.
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