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We hope you got insight from reading it, now let’s go back to banana bread with no sugar recipe. To cook banana bread with no sugar you need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Banana Bread with No Sugar:
- Take 75 g extra virgin olive oil
- Prepare 155 g maple syrup
- Provide 2 eggs
- Get 2 large mashed bananas (I used Ladyfingers)
- Provide 55 ml milk
- Prepare 1 tsp baking soda
- You need 1 tsp vanilla essence
- Take 1/2 tsp salt
- Prepare 1/2 tsp cinnamon sugar
- Provide 220 g white whole wheat flour
- You need Optional: chopped pecans, walnuts, almonds or choc chips
Instructions to make Banana Bread with No Sugar:
- Preheat oven to 160 degree.
- Whisk olive oil, maple syrup and eggs together. Add flour (sifted), mashed bananas, baking soda, vanilla essence, salt, ground cinnamon sugar and pecans/walnuts/almonds/choc chips if using.
- Add milk. Whisk in stand mixer (or hand mixer, manual whisk will do) under medium speed for 5 mins until smooth.
- Transfer to a loaf pan covered in baking paper that’s already lightly greased with olive oil. Add chopped bananas (optional).
- Into the oven for 45 mins or until cooked (you can check by inserting a toothpick into the bread. When it’s done, the toothpick should come out clean). Let cool before cutting. Enjoy! 😊
This deliciously hearty yet soft and moist Paleo banana bread is made with no grains, dairy, and no added sugar. It's gluten free, Paleo, sweetened only with bananas and perfect for breakfast or a snack with your favorite spread. Kid approved and easy to make! This healthy banana bread is everything you want in banana bread. It's moist and dense and full of flavor.
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