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Before you jump to Just-Mix Banana Bread recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Consume.
On the subject of the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the various foods that you will get at all of those take out places. You will see that the nutrition in these types of is non existent and the unwanted effects will be really bad. This is why we are going to be going over the healthy foods that you should be ingesting that will have a good effect on your health.
Although some of you like to have your snack foods, as opposed to reaching for the potato chips try getting some nuts. One of several health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. These types of fatty acids are necessary to helping your body create the proper quantities of hormones your body needs for a healthy way of life. A few of these hormones that are needed can only be produced by having these fatty acids throughout your diet.
By simply following a number of the suggestions above you will notice that you will end up living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to just-mix banana bread recipe. To cook just-mix banana bread you only need 9 ingredients and 13 steps. Here is how you do that.
The ingredients needed to make Just-Mix Banana Bread:
- Provide 200 grams Flour (bread, cake or all-purpose)
- Get 2 1/2 tsp Baking powder
- Prepare 80 grams Light brown sugar
- You need 150 grams Bananas (ripened)
- Use 1 Egg
- You need 100 ml Canola oil
- Prepare 40 to 50 grams Chopped walnuts (optional)
- Provide 40 to 50 grams Chopped dried apricots (optional)
- Provide 1 Other additions of your choice
Steps to make Just-Mix Banana Bread:
- Preheat the oven to 180ºC. Grease the pound cake pan lightly, and dust with flour. Shake out excess flour.
- Prepare 2 bowls, one large and one small. Put the flour, baking powder and sugar in the large bowl, and mix together well with a whisk.
- Put the bananas in the smaller bowl, and mash with a fork until it becomes a thick paste. Drop an egg and mix it in with the same fork.
- Add oil to the banana and egg bowl, and mix well. Pour the banana mixture into the big bowl with the flour. Mix with a whisk.
- When the batter is smooth, add walnuts, apricots or other additions of your choice. Mix it all in properly.
- If you have a food processor: pulse everything except the dry ingredients and additions until smooth. Add the dry ingredients and additions and pulse.
- Pour the batter into the prepared cake pan. Make an indent in the center of the surface with a spatula. Bake in the oven for 40 to 45 minutes.
- When a bamboo skewer poked in the middle comes out clean, it's done. Swiftly insert a palette knife into all four sides of the pan, and remove the cake.
- Take the cake and cool on a rack. When the cake has cooled down a bit, wrap in aluminium foil to prevent drying out, and leave to cool completely.
- Be sure to slice it when it has cooled completely. If you try to cut it when it's still warm, it may fall apart (but it's also good warm).
- If you wrap the cake well and store it in a cool and dry place (in the refrigerator in the summer), it will easily keep for 3 to 4 days. I always make 2 cakes at a time.
- If you bake the batter in muffin molds, you'll have banana muffins. Bake for about 15 to 22 minutes, watch and adjust.
- These are freshly baked muffins with chocolate chips using the same batter.
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