Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Best Eggplant Maklouba By Nadia recipe here. We also have wide variety of recipes to try.
Before you jump to Best Eggplant Maklouba By Nadia recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Also Healthy.
With regards to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Its also wise to realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have hardly any nutritional value. In this post we shall be going over foods that you ought to be eating that can help you stay healthy.
Your health can be greatly improved upon by simply eating plenty of berries. The amount of vitamin C that can be obtained in berries, is one of the primary reasons you need to be eating berries. You will also find that berries have antioxidants which is not merely beneficial to your circulatory system but in addition for your basic health as well. Most people already know that cells begin to break down in time and the addition of antioxidants in your diet can certainly help keep your cells much healthier for longer periods of time.
For those of you who want to get started living a much healthier life the tips above will be able to help you do that. Also if you remove all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to best eggplant maklouba by nadia recipe. You can have best eggplant maklouba by nadia using 11 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Best Eggplant Maklouba By Nadia:
- Prepare 4 medium eggplants, cut into thick slices
- Take 1 kg lamb, with bones, cut into medium pieces
- Use 2 cups rice, rinsed
- Prepare 1/4 cup almonds
- Take 1/4 cup raw pine nuts
- Prepare 6 cloves garlic
- Prepare 1 parsley, small bundle, chopped finely
- Take 1/2 teaspoon 7 spices
- You need 1 teaspoon turmeric
- Prepare vegetable oil
- Prepare salt to taste
Instructions to make Best Eggplant Maklouba By Nadia:
- In a large saucepan, fry the eggplants slices in oil. Then place in a strainer until completely drained.
- Heat 2 tablespoons of vegetable oil in a pan. Add in the pine nuts and almonds and cook over medium heat until nuts are roasted. Remove nuts from heat and set aside.
- Place the meat in a pot and cover with water. Add in the 7 spices and cook until the meat is done. Remove the meat onto a plate and reserve the meat broth. Season the meat with some salt.
- Sprinkle the bottom of a deep saucepan with a little bit of rice. Layer the eggplants over the rice and then add the meat as a third layer. Spread over the garlic cloves and arrange the rice over the garlic. Add in the turmeric, salt and just enough meat broth to cover the rice.
- Place a plate upside down over the rice to prevent it from scattering.
- Cover the pan and cook over low heat for 30 minutes, until the rice is cooked. Turn off the heat and remove the plate.
- Place a large serving dish over the pan and turn the pan content upside down. Lift up the pan slowly and you will get a "cake" with the arranged layers of makloubeh. Garnish with parsley and the roasted almonds and pines.
- Serve Hot.
If you find this Best Eggplant Maklouba By Nadia recipe helpful please share it to your good friends or family, thank you and good luck.
