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Grilled Pork Vietnamese style
Grilled Pork Vietnamese style

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We hope you got insight from reading it, now let’s go back to grilled pork vietnamese style recipe. You can have grilled pork vietnamese style using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled Pork Vietnamese style:
  1. Use 1 1/2 lb pork, chops, steaks, butt cut in thin sections, thin is good for this one
  2. Get marinade
  3. You need 3 tbsp fish sauce
  4. Take 3 tbsp brown sugar
  5. Get 1/2 tbsp vegetable oil
  6. You need 1 tsp acid (lime juice, lemon juice, vinegar)
  7. Provide 1 tbsp diced lemon grass (optional)
  8. Prepare 2 tbsp diced onion or shallot
  9. Provide 3 clove garlic, diced
  10. Prepare 1 each large green onion, sliced
  11. Provide 1 tbsp hot sauce (optional)
Instructions to make Grilled Pork Vietnamese style:
  1. Mix all marinade ingredients together
  2. Marinate pork for at least 30 minutes, overnight is better
  3. Grill, pan fry or broil pork. It really needs some black charcoal looking bits on it.
  4. Serve how you want, but, some rice, lettuce wraps, sauce of your choice, slice in strips, awesome

Divide the sliced pork evenly among the bottom halves of the sandwiches. Top with the cucumber slices, the pickled carrots and daikon, and the sliced chile peppers. Ok, you have to trust us on this. What makes our go-to family friendly Vietnamese-style? It's the fish sauce, of course.

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