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Before you jump to pork and chicken gravy recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
A lot of us think that comfort foods are not good for us and that we should stay away from them. Sometimes, if the comfort food is a sugary food or some other junk food, this holds true. Otherwise, comfort foods could be extremely healthy and good for you. Some foods actually do elevate your mood when you eat them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try some of these.
Green tea is fantastic for moods. You were just anticipating to read that in this article, weren’t you? Green tea is loaded with an amino acid called L-theanine. Research has proven that this amino acid stimulates the production of brain waves. This will improve your brain’s concentration while also calming the rest of your body. You already knew green tea could help you become healthier. Now you are aware that it can help improve your mood as well!
So you see, you don’t need junk food or foods that are bad for you just so to feel better! Go with these hints instead!
We hope you got benefit from reading it, now let’s go back to pork and chicken gravy recipe. To make pork and chicken gravy you only need 6 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook pork and chicken gravy:
- Take 1 can chicken broth 15 ounces
- You need 1 tsp black pepper powder
- Use 2 tsp granulated garlic powder
- Take 1 water to thin
- Use 1 use olive oil and juices from deep fried pork chops recipe
- Get 1 use dredging flour from deep fried pork chops recipe
Steps to make pork and chicken gravy:
- in a potadd oil and juices get hot add flour spices it will be thick stir so it wont be burnt when mixed well add chicken broth and add 2 cup water stir it will thicken soon
- if there isn't at least 1 1/2 cups of dredging flour add till at least that much but no more than two
The chicken and gravy looks amazing! I just made something similar with pork in the Crock Pot. Although, I am partial to mashed potatoes instead of rice. Panko breadcrumbs give this pork cutlet a great crunch, and the white gravy adds a nice finishing touch, making a simple meal the family will love. Crispy Panko-Coated Pork Cutlets With White Gravy.
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