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Pressure Cooker Swedish Meatballs with Noodles
Pressure Cooker Swedish Meatballs with Noodles

Before you jump to Pressure Cooker Swedish Meatballs with Noodles recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Many of us believe that comfort foods are bad for us and that we must avoid them. Often, if the comfort food is a sugary food or another junk food, this is very true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that really can raise your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Eggs, believe it or not, can be actually wonderful at fighting back depression. Just see to it that you do not toss the yolk. The egg yolk is the part of the egg that is the most important in terms of helping you cheer up. Eggs, the yolks in particular, are loaded with B vitamins. These B vitamins are wonderful for helping to elevate your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try eating an egg and cheer up!

As you can see, you don’t need to eat junk food or foods that are bad for you to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to pressure cooker swedish meatballs with noodles recipe. You can have pressure cooker swedish meatballs with noodles using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Pressure Cooker Swedish Meatballs with Noodles:
  1. You need 1 Can Cream of Mushroom
  2. Take 1 Can Cream of Chicken
  3. Take 1 3/4 C water
  4. Take 2 TBSP Worcestershire Sauce
  5. You need 14.5 oz. Beef Broth
  6. Provide 2 tsp Better than Beef Bouillon
  7. Get 1 packet Pork Roast Gravy Mix
  8. Prepare 1 tsp Garlic Powder
  9. Use 1 tsp dried parsley
  10. Prepare 32 oz Frozen Italian Meatballs
  11. You need 3 cups egg noodles
  12. Provide 1 1/2 cup sour cream
Steps to make Pressure Cooker Swedish Meatballs with Noodles:
  1. Place inner pot in pressure cooker. Whisk together everything but the noodles, meatballs, and sourcream
  2. Put meatballs in
  3. Layer egg noodles over the meatballs and gently spread out and push down until mostly covered with water. Add a little more water if needed. Don't mix!
  4. Make sure inner seal is in the lid. Lock the pressure cooker lid and change vent to sealed.
  5. Cook on manual high pressure for 8 minutes. It took my 8 quart instant pot around 13 minutes to come to pressure.
  6. Once timer goes off, carefully do a quick release.
  7. Remove the lid and mix everything up. Stir in the sour cream.
  8. Serve immediately and enjoy!

These Slow Cooker Swedish Meatballs are the ultimate comfort food. Frozen Meaballs are cooked in your crockpot and paired with a rich and creamy We pair our Slow Cooker Swedish Meatballs with some soft Egg Noodles. Simple prepare them according to the directions on the package as the. Learn how to prepare this easy Pressure Cooker Swedish Meatballs recipe like a pro. Serve as an appetizer or over egg noodles.

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