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chunky two bean chili
chunky two bean chili

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We hope you got benefit from reading it, now let’s go back to chunky two bean chili recipe. To cook chunky two bean chili you need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make chunky two bean chili:
  1. Use 1 lb lean ground beef
  2. Prepare 1 tbsp olive oil
  3. Get 1/2 sweet onion, chopped
  4. Prepare 1 carrots, peeled and chopped
  5. Take 2 stock celery, sliced
  6. Take 1/2 green pepper, chopped
  7. Get 12 mushrooms, cut into quarters
  8. Use 2 can diced tomato
  9. Provide 1/4 cup Frank's hot sauce
  10. Get 1/2 tsp corriander
  11. Take 3 tbsp chili powder
  12. Get 1 can red kidney beans
  13. Provide 1 can navy beans
  14. Prepare 1 can tomato paste
Steps to make chunky two bean chili:
  1. In a large pot heat olive oil, brown ground beef then spoon off some of the fat
  2. add onions, carrots and celery and saute for 5 min
  3. Add green peppers and mushrooms then cook for 5 more minutes
  4. Mix in chili powder, coriander and hot sauce and cook for another 5 min or so
  5. Add tomatoes, beans and tomato paste, mix well then simmer on low for one hour

Given that description, chili fit the bill and I came across this recipe for Chunky Two-Bean and Beef Chili. This chili takes beef, hot chili beans, dark kidney beans and a delicious blend of spices along with onion, garlic, bell pepper, tomato and red wine. In a Dutch oven, saute green pepper, onion and garlic in oil until tender. Stir in all remaining ingredients; bring to a boil. Warm up chilly winter days with a hearty bowl of beef chili.

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