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Spinach Noodle Stir Fry *Vegetarian
Spinach Noodle Stir Fry *Vegetarian

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As you can see, you don’t need junk food or foods that are terrible for you so you can feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to spinach noodle stir fry *vegetarian recipe. To cook spinach noodle stir fry *vegetarian you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Spinach Noodle Stir Fry *Vegetarian:
  1. Take 300 gr fresh spinach noodle
  2. Prepare 1/2 red onion
  3. You need 3 garlic cloves
  4. You need 2 carrots
  5. Take 100 gr cabbage
  6. Take 1 bunch bokcoy
  7. Prepare 1/2 tsp salt
  8. Prepare 1/2 tsp pepper
  9. Get 1 tbsp cooking oil
  10. Provide 100 gr button mushroom
Steps to make Spinach Noodle Stir Fry *Vegetarian:
  1. Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
  2. Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
  3. On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
  4. Add spinach noodle, mix them well with 2 forks for around 5 mins.
  5. Serve it while hot.

Makes good Kabobs, Stew Meat or Cubed Steak. A satisfying stir fry that comes together in a flash. Sliced lean Sirloin Steak is skillet-cooked with veggies in a tangy barbecue sauce, then served. Stir fried water spinach is a common Asian vegetable dish of stir-fried water spinach (Ipomoea aquatica). It is a popular Asian vegetable dish, commonly found throughout East.

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