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Chicken, celery & ginger stir-fry
Chicken, celery & ginger stir-fry

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We hope you got insight from reading it, now let’s go back to chicken, celery & ginger stir-fry recipe. To make chicken, celery & ginger stir-fry you only need 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Chicken, celery & ginger stir-fry:
  1. Prepare 1 Tbsp sesame oil
  2. Provide 2 Tbsp olive oil
  3. Provide 3/4 # boneless, skinless chicken breasts
  4. Take 3/4 # bok choy, sliced
  5. Provide 1/3 C basil, fresh, sliced
  6. Use 1/4 C black bean-garlic sauce
  7. Use 3 ribs celery, sliced on angle
  8. You need 5 scallions, chopped
  9. You need 3 Tbsp ginger, peeled, minced
  10. Take 3/4 # carrots, sliced (if no bok choy)
  11. Take 4 oz mushrooms, sliced
  12. Take 1/4 tsp red pepper flakes
  13. Prepare 1/3 C water
  14. Get 1/2 C hot chili & lime peanuts
  15. Provide 6 oz rice noodles, cooked separately
Steps to make Chicken, celery & ginger stir-fry:
  1. In a skillet, heat oils over med high and cook the chicken, celery, bok choy and carrots, stirring occasionally for 8 minutes. Stir in all remaining ingredients, add 1/3C water and cook, stirring often for another 12-15 minutes. Add 1/4 tsp red pepper flakes.
  2. Serve over noodles.

Bakeware + Celery + Chicken OR Raw Toficken + Garlic + Carrot + White Mushroom. Community content is available under CC-BY-SA unless otherwise noted. View top rated Chicken and celery recipes with ratings and reviews. Barbecued Chicken And Celery Brochette With Pineapple And, Chicken And Bacon Salad, Chicken And Dumplings, etc. Add reserved chicken and juices from plate back to wok, along with soy sauce.

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