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Eggplant and Bell Pepper Stir-Fry
Eggplant and Bell Pepper Stir-Fry

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We hope you got insight from reading it, now let’s go back to eggplant and bell pepper stir-fry recipe. You can have eggplant and bell pepper stir-fry using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Eggplant and Bell Pepper Stir-Fry:
  1. Use 3 eggplants
  2. Provide 3 bell peppers
  3. Get 1 tsp vegetable oil
  4. Take 1 tsp sesame oil
  5. Provide 2 tsp soy sauce
  6. Use 1 tsp sesame seeds
  7. Prepare 2 tsp grated ginger
Instructions to make Eggplant and Bell Pepper Stir-Fry:
  1. Cut the eggplants and bell peppers into chunks.
  2. Microwave the eggplants for 1.5 minutes. Heat the vegetable oil in a frying pan and sauté the eggplant on medium high heat.
  3. Once the eggplant is browned, add the bell peppers and sauté for 1 more minute.
  4. Add the sesame oil, soy sauce and sesame seeds. Serve on individual plates and top with the grated ginger.

This quick and easy Sweet & Spicy Eggplant stir fry is flavored with garlic, ginger, green onions, bell peppers, onions, sesame, and a bit of spice. Add the onions and bell peppers, and stir-fry briefly. Stir it well. serve it with Butter or Bibb lettuce. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out!

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