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Beef and potato soup
Beef and potato soup

Before you jump to Beef and potato soup recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

One thing that some of you may already know is that by eating the right foods can have a huge effect on your health. It’s also advisable to realize that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have almost no nutritional value. You will be pleased to know that we are going to tell you a few of the foods that you ought to be consuming every day.

Also when it comes to having a dessert after your meals you should think of having various citrus fruits. Citrus fruits also supply you with vitamin C, along with other vitamins and also minerals that can certainly help keep you healthy. You may also want to put together a few things like orange sections, shredded coconut mixed with a teaspoon of honey.

For people who want to get started living a more healthy life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to beef and potato soup recipe. You can cook beef and potato soup using 15 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Beef and potato soup:
  1. Provide soup
  2. Use 2 lb 93% lean ground beef
  3. Get 3/4 cup onion, small dice
  4. Use 2/3 cup flour
  5. Take 32 oz beef stock
  6. Get 5 medium potatoes, washed and cut into small cubes
  7. Take 5 medium carrots, chopped
  8. Take 3 celery ribs, chopped
  9. You need 3 tsp dried thyme
  10. Use 2 tsp parsley
  11. Get 1 tsp garlic powder
  12. Use 1 tbsp salt
  13. You need 1/2 tbsp pepper
  14. Take 1 1/2 cup half and half
  15. You need 1 tbsp olive oil
Instructions to make Beef and potato soup:
  1. In large skillet heat olive oil over medium heat. Add in beef and onion and cook until beef is no longer pink. Because of the large amount of beef, cook in two batches.
  2. Remove all cooked beef from pan leaving any fat rendered.
  3. Add flour to pan and whisk in with the fats for 1 minute. Then whisk in stock until smooth.
  4. Bring to boil then turn heat to simmer. Add in all other ingredients except for half and half.
  5. Stir, cover and simmer for 1 hour.
  6. Uncover and add in half and half. Heat thoroughly.
  7. Soup should have a thicker appearance but not as thick as a full cream soup.

Kansas City is famous for its wonderful beef restaurants and its steak soup. Our version of this regional favorite incorporates steakhouse staples: garlic, potatoes, green beans, onions and steak sauce. To speed prep, use minced garlic from the jar and frozen chopped onions. In a large kettle, brown the beef and drain off the fat. Add all the remaining ingredients and bring to a boil.

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