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We hope you got insight from reading it, now let’s go back to spicy beef and cabbage soup recipe. To cook spicy beef and cabbage soup you only need 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Spicy Beef and Cabbage Soup:
- Get 1 lb ground beef
- You need 1/2 large onion, chopped
- Get 5 cup cabbage, chopped
- You need 2 can kidney beans, 16 oz., drained
- Take 3 cup water
- Use 24 oz tomato sauce
- Use 1 1/2 tsp ground cumin
- Provide 1 tsp salt
- Provide 1 tsp ground black pepper
- Prepare 4 beef bouillon cubes
- Prepare 1 tbsp crushed red pepper flakes
- Prepare 1 tbsp Worcestershire sauce
- Get 1 can diced tomatoes
Steps to make Spicy Beef and Cabbage Soup:
- brown ground beef and onion in large pot.
- drain fat after beef is browned.
- add in rest of ingredients.
- bring to boil.
- simmer until cabbage is tender, usually 30 to 45 minutes.
How To Make Corned Beef and Cabbage Soup. Beef brisket, celery, fernbrake, garlic, green onion, ground black pepper, hot pepper flakes, onion, salt, sesame oil, soy sauce, soybean sprouts, vegetable oil, water. Corned beef and cabbage is an American favorite on St. Enjoy the classic combination, from the Using leftover or premade corned beef and chopping vegetables in a food processor will make this soup a snap to throw together and quick to cook up, while potatoes and barley keep it hearty. This crockpot cabbage soup is packed with beef, cabbage, celery, onion, and I even threw in a carrot!
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