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Chicken Pot Pie
Chicken Pot Pie

Before you jump to Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Eat.

The one thing that some of you may already understand is that by ingesting the right foods can have a massive effect on your health. You should also realize that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will see that the nutrition in these types of is non existent and the negative effects can be very bad. In this post we shall be going over foods that you need to be eating that can help you remain in good health.

Even though some of you enjoy having your snack foods, rather than reaching for the potato chips try getting some nuts. One of many health benefits of these types of nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Your system will use these types of fatty acids as a foundation for creating hormones that your body needs to stay healthy. A few of these hormones that are needed are only able to be created by having these fatty acids in your diet.

If you determine that your health is important to you, you should take these suggestions to heart. The pre packaged highly processed foods that you can get in any store is in addition not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to chicken pot pie recipe. To make chicken pot pie you need 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken Pot Pie:
  1. Use 4 boneless, skinless, chicken breasts, cooked and shredded
  2. Provide 2 C. frozen mixed vegetables, thawed
  3. Prepare 1 3/4 C. chicken broth
  4. Take 1/4 C. flour
  5. Provide 1/3 C. butter
  6. Take 1/3 C. chopped onion
  7. Get 1 C. milk, divided
  8. You need 1 C. Bisquick
  9. Get 1 egg
  10. Take 1/2 tsp. salt
  11. Use 1/4 tsp. black pepper
Steps to make Chicken Pot Pie:
  1. Melt butter in skillet over medium-high heat until bubbly, add chopped onion and cook for 3-4 min or until onion is fragrant and soft.
  2. Add to the skillet flour, salt and pepper. Stir in chicken broth and 1/2 C. milk slowly and continue stirring until sauce has thickened.
  3. Bring chicken and vegetables to skillet and mix well.
  4. In a small bowl combine bisquick, remaining milk and egg.
  5. Pour filling into baking dish and pour Bisquick batter over top and spread to even out. Pop it in the oven for 30 min. Enjoy!

Dice up an onion, along with some carrots and celery, then throw them into a pot with a little butter over medium heat. Cut slits to allow steam to escape. This chicken pot pie recipe is also known as "Mrs. Hering's Chicken Pot Pie" in the Marshall Field's Cookbook, from the famed Chicago Marshall Fields department store. In a large food processor, pulse flour, baking powder, and salt until combined.

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