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Chicken Pot Pie
Chicken Pot Pie

Before you jump to Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Will Certainly Effect Your Health.

Many individuals do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the varied foods that you will get at all of those take out places. The foods that you receive from these fast food places are generally foods that are very unhealthy, loaded with fat and typically have little to no nutrition. In this posting we shall be going over foods that you should be eating that can help you stay healthy and balanced.

Another thing you will want to make sure of is that your eating enough of is your vegetables as this will also be able to have a good affect on your health. Along with possessing a number of vitamins and minerals, you will additionally find that some vegetables in addition have potassium. You will find that one of the veggies we are discussing is broccoli, which is loaded with potassium. Another thing you might like to try is the next time you make a salad try working with spinach instead of your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

By following a few of the suggestions above you will find that you will end up living a healthier life. Also if you eliminate all the unhealthy food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to chicken pot pie recipe. To make chicken pot pie you only need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Pot Pie:
  1. You need 1 can Campbell's Cream of Asparagus
  2. Use 2 can Campbell's Cream of Chicken
  3. You need 2 can Milk
  4. Take 1 can Green Beans
  5. Get 1 can Cooked Carrots Sliced
  6. Take 1 can Peas
  7. Take 1 Garlic Powder to taste
  8. Take 1 Seasoned Salt to taste
  9. Provide 1 can Pillsbury Crescent rolls
  10. Provide 1 can Pillsbury Biscuit 5 pack
  11. Take 2 lb chicken breasts
  12. You need 2 Russet Potatoes
Steps to make Chicken Pot Pie:
  1. Boil breasts. Add breasts to water bring to boil than cover an simmer for 30 to 40 min. I add oil and basil salt and pepper to water. Drain and dash with seasoning.
  2. Boil potatoes chopped into small cubes for 20 min or till soft - drain dash with seasoning.
  3. Add soup, milk, veggies, chicken, and potatoes and bring to a boil and simmer till all is warmed inside.
  4. Pour all into large baking dish. And preheat oven to 350°F
  5. While oven is preheating put 5 biscuits down the middle of the pan and roll out crescents in half and line the sides.
  6. Put on oven for 30 to 40 min or all biscuits and crescents are brown and whala! Let cool and serve.

With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie is the ultimate comfort food. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source. Individual chicken pot pies make a comforting meal any night of the.

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