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Before you jump to Debs chicken pot pie recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us have been conditioned to believe that comfort foods are not good and to be avoided. Sometimes, if the comfort food is candy or another junk food, this is very true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to consume them. There are a number of foods that, when you eat them, can better your mood. When you are feeling a little down and need an emotional pick-me-up, test out some of these.
Put together a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for elevating your mood. This is because seeds and nuts have plenty of magnesium which boosts your brain’s serotonin levels. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The more serotonin you have, the better you will feel. Nuts, on top of improving your mood, can be a superb source of protein.
Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these instead!
We hope you got benefit from reading it, now let’s go back to debs chicken pot pie recipe. To cook debs chicken pot pie you only need 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Debs chicken pot pie:
- You need 1 cup diced peeled potatoes
- Prepare 3/4 cup sliced carrots
- Prepare 1/2 cup butter cubed
- Take 1/3 cup onion, chopped
- Prepare 1/2 cup flour
- Take 1 1/2 cup chicken broth
- Get 1 tsp salt
- Get 1/2 tsp thyme
- Provide 1/4 tsp pepper
- You need 1 cup milk
- Provide 2 cup cooked diced chicken
- Take 1/2 cup peas
- Use 1/2 cup corn
- Get 2 (9 inch) pie shells, I use pre-made
Instructions to make Debs chicken pot pie:
- Pre heat oven to 425°F Fahrenheit
- Place potatoes and carrots in saucepan cover with water. Bring to boil reduce heat and cover 8-10 minutes and drain.
- In a large skillet heat butter over medium heat. Add onion cook until tender. Stir in flour and seasonings.
- Gradually stir in broth and milk. Bring to a boil stirring constantly, cook and stir 2 minutes until thickened.
- Stir in chicken, peas, corn and potatoes into mixture and remove from heat.
- Unroll pie crust into 9 inch pie plate trim even with rim. Add chicken mixture. Put top crust on. Trim, seal and flute cut slits in top. Bake 35-40 minutes let stand 15 minutes.
If the last chicken pot pie you ate came from a little green box in the freezer section, you've been missing out on arguably the most classic — and most indulgent — of chicken dinners. Finding the right balance of chicken and vegetables and getting the gravy and buttery bread topping just right can be. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken! This Homemade Chicken Pot Pie Is: Satisfying + comforting.
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