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Beef Pot Pie Pockets
Beef Pot Pie Pockets

Before you jump to Beef Pot Pie Pockets recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Are Going To Effect Your Health.

Many folks do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the varied foods that you will find at all of those take out places. The foods that you get from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nourishment. In this posting we’re going to be going over foods that you should be eating that can help you stay healthy and balanced.

Everybody likes to have dessert just after their meals and if you are one of those folks you may want to consider some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are additionally required for looking after your health. You may also want to put together a few things like orange sections, shredded coconut mixed with a teaspoon of honey.

By following a few of the suggestions above you will find that you can be living a healthier life. Something that you need to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to beef pot pie pockets recipe. You can have beef pot pie pockets using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Beef Pot Pie Pockets:
  1. Get 1 pizza dough
  2. Prepare 1/2 lb ground beef, cooked & drained of any fat
  3. Prepare 6 oz frozen mixed vegetables
  4. Provide 1/2 can cream of celery soup
  5. Use 1 large egg, beaten + splash of water
  6. Take 1 tbsp sesame seeds
Instructions to make Beef Pot Pie Pockets:
  1. Preheat over to 350°F. Combine meat, vegetables, and canned soup. Season with salt and pepper to taste.
  2. Cut the dough into 8 equal pieces. Roll each piece into a rectangular shape. Top dough with 1/8 of meat mixture. Pizza dough recipe below. - - https://cookpad.com/us/recipes/360062-yeast-pizza-dough
  3. Fold over dough leaving a border to fold back over to create a seam. Using a fork, crimp each side of pocket.
  4. Place each pocket seam side down on foil or parchment paper lined baking sheet. Brush each pastry with egg wash and sprinkle with sesame seeds. Bake 15-20 mins or until golden brown.
  5. Serve straight from oven, or as I do: cool each on baking sheet. Separately wrap each pocket in plastic wrap and freeze until ready to use. Reheating frozen pockets in microwave oven for 2-3 mins or until heated through.

Rinse and dry beef thoroughly, then season with salt and pepper. I am planning to make the Easy Beef Pot Pie for dinner tonight. My beef cubes are medium rare and my question is- Do I need to cook them more before putting them into the pie shell ? I personally prefer chicken pot pie myself, but this is the best beef pot pie I've had thus far. Barbecue Beef Pot PieStuck on Sweet. frozen peas and carrots, olive oil, corn, garlic clove, white.

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