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Turkey Pot Pie
Turkey Pot Pie

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We hope you got insight from reading it, now let’s go back to turkey pot pie recipe. To make turkey pot pie you need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Turkey Pot Pie:
  1. Get 1/3 cup Butter
  2. Prepare 2 tbsp Munched onion
  3. Use 1/3 cup Flour
  4. Use 1/2 tsp Salt
  5. Use 1/4 tsp Black pepper
  6. Take 14 oz Chicken broth
  7. Get 1/2 cup Milk
  8. Provide 3 cup Diced or shredded turkey
  9. Prepare 2 cup Mixed vegetables
  10. Take 1 can Buttery biscuit dough(tube)
Steps to make Turkey Pot Pie:
  1. Preheat oven to 375
  2. In a medium sauce pan melt butter. Add onions.
  3. Add flour, salt and pepper. Slowly pour in chicken broth and milk.
  4. Cook over medium heat, stirring, until thick and bubbly.
  5. Stir in turkey and vegetables. Remove from heat.
  6. Pour mixture in u greased 9x13 casserole dish.
  7. Flatten biscuits out to about 1/4 inch thick. Lay on top of mixture. Bake at 375 for 15-20 minutes until biscuits are golden brown.

Tips Easy Substitution: Substitute Campbell's® Condensed Cream of Chicken with Herbs Soup for the Cream of Chicken. To make the filling, melt butter in a large skillet over medium high heat. Melt butter in a skillet or dutch oven. Add onion, carrots, and celery, and cook until translucent (a couple of minutes.) Turkey Pot Pie Recipes Fast and Easy Turkey Pot Pie Fast and Easy Turkey Pot Pie. Pot pies are the pinnacle of Southern comfort foods.

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