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Before you jump to Delish Broccoli Cheddar Soup recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.
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Even though most of you have been told repeatedly that vegetables are good for you, and there is a pretty good reason why. Along with possessing a number of vitamins and minerals, you will also find that some vegetables also have potassium. For example, broccoli has a lot of potassium to supply you with your daily recommended allowances. Spinach is additionally something that you may wish to start eating more of as it contains a lot more vitamins and minerals when compared with other vegetables.
By simply following some of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let’s go back to delish broccoli cheddar soup recipe. You can cook delish broccoli cheddar soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Delish Broccoli Cheddar Soup:
- Get 6 tbsp Butter
- Prepare 1 cup Yellow onion
- You need 1 clove Garlic
- You need 1 tsp Italian seasoning
- You need 1/4 cup Flour + 3 more tablespoons
- Use 3 cup Milk
- Get 2 cup Chicken broth
- Take 1/2 cup Heavy cream
- Use 3 cup Finely chopped broccoli
- Prepare 1 Salt and pepper
- Prepare 1 packages Cheddar cheese
Instructions to make Delish Broccoli Cheddar Soup:
- Melt the butter in a skillet on medium heat. Add the onion and cook for 5 minutes. Add garlic, Italian seasoning, and flour. Cook for three minutes stirring CONSTANTLY.
- Slowly, whisk in the milk, chicken broth and broccoli cook, stirring frequently until it boils lightly and thickens
- At this point, I transferred to a crock pot. I cooked on high for about 2 hours until broccoli became tender. Then, stir in the heavy cream.Then, I added a whole bag of cheddar cheese, about 2cups. I cooked on low for about 20 minutes more. Add the salt and pepper.
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