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Lemon Butter Cake with Lemon Glazing
Lemon Butter Cake with Lemon Glazing

Before you jump to Lemon Butter Cake with Lemon Glazing recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

A lot of us have been taught to believe that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods may be super healthy and good for you. There are several foods that, when you eat them, may better your mood. When you are feeling a little down and need an emotional boost, test out some of these.

Make a trail mixout of a variety of seeds and nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these foods are high in magnesium, which helps to raise your production of serotonin. Serotonin is a feel-good substance that dictates to the brain how to feel at any given time. The higher your levels of serotonin, the better you are going to feel. Nuts, on top of bettering your mood, can be a superb source of protein.

Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to lemon butter cake with lemon glazing recipe. To cook lemon butter cake with lemon glazing you need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Lemon Butter Cake with Lemon Glazing:
  1. You need 110 gr butter
  2. You need 100 gram gula pasir
  3. You need 2 butir telur
  4. Use 135 tepung terigu
  5. You need 1/2 sdm vanilla essense
  6. Use 1/2 sdt Baking powder
  7. Provide 1/4 sdt garam
  8. You need 1/2 sdm kulit lemon parut
  9. Provide 60 ml air lemon
  10. Get 💮 Lemon Glazing (aduk rata)
  11. Provide 60 gr gula halus
  12. Take 4 sdt air lemon
Instructions to make Lemon Butter Cake with Lemon Glazing:
  1. Mixer butter dan gula pasir hingga mengembang, putih dan creamy.
  2. Masukkan esens vanilla dan telur satu per satu. Biarkan hingga rata.
  3. Turunkan speed, masuk kan bahan kering (terigu, BP, garam) sedikit demi sedikit diikuti dgn air lemon. Aduk hingga rata.
  4. Tuang ke dalam Loyang, panggang 180°c 35 menit. Tes tusuk, jika telah matang. Angkat dan biarkan dingin.
  5. Setelah dingin siram dgn lemon glaze 😋

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