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Mini Baked Chocolate Glazed Donuts
Mini Baked Chocolate Glazed Donuts

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We hope you got benefit from reading it, now let’s go back to mini baked chocolate glazed donuts recipe. You can have mini baked chocolate glazed donuts using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Mini Baked Chocolate Glazed Donuts:
  1. You need 1 cup flour
  2. Take 1/2 cup sugar
  3. Provide 1/4 cup unsweetened cocoa powder
  4. Use 1/2 tsp baking soda
  5. Get Pinch salt
  6. Use 1/2 tsp vanilla extract
  7. You need 1 large egg
  8. Take 6 tbsp full fat sour cream
  9. You need 1/4 cup vegetable oil
  10. Provide 1/4 cup milk
  11. Prepare 1 cup powder sugar
  12. You need 3 tbsp milk
  13. You need 1 tsp vanilla extract
Instructions to make Mini Baked Chocolate Glazed Donuts:
  1. Preheat oven to 375°F and spray mini donut pan with nonstick spray.
  2. In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside
  3. In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth.
  4. Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix
  5. Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway.
  6. Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted.
  7. Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely

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