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Butterscotch Spice Cake with Cream Cheese Frosting
Butterscotch Spice Cake with Cream Cheese Frosting

Before you jump to Butterscotch Spice Cake with Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been taught to think that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. There are several foods that actually can boost your moods when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Eggs, believe it or not, are wonderful for helping you fight depression. You need to be sure, however, that what you make includes the yolk. The egg yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, the yolks especially, are loaded with B vitamins. B vitamins can really help you raise your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that control your mood–function better. Eat an egg and jolly up!

You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to butterscotch spice cake with cream cheese frosting recipe. To make butterscotch spice cake with cream cheese frosting you only need 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Butterscotch Spice Cake with Cream Cheese Frosting:
  1. Take 1 box spice cake
  2. Prepare 4 eggs
  3. Take 1-3.4 oz box butterscotch instant pudding
  4. Use 1 tsp vanilla extract
  5. Prepare 1 cup water
  6. You need 1/2 vegetable oil
  7. Take 1/4 cup mayo
  8. Provide 1/2 cup sour cream
  9. Take For the Frosting
  10. You need 2 1/2 cups powdered sugar
  11. Prepare 1/4 cup butter, softened
  12. Prepare 1 tsp vanilla extract
  13. Provide 8 oz cream cheese, softened
Instructions to make Butterscotch Spice Cake with Cream Cheese Frosting:
  1. Preheat oven 350. Grease pan you are going to cook cake in, I use a bundt pan and Crisco oil. Set pan aside.
  2. In a large mixing bowl add all the ingredients for baking the cake and mix till smooth and no lumps.
  3. Pour in bundt pan and place in over for 50-60 minutes. Check with tooth pick at 50 minutes in middle comes out clean. Let Cool
  4. Making the frosting. In a large mixing bowl add powdered sugar, butter, cream cheese, & vanilla. Mix till smooth.
  5. Once cake has cooled, place on cake dish and icing the cake. If there is extra frosting left, I put in the middle of the bundt cake filling up the hole! Sprinkle some cinnamon all over the cake once you have finished putting on the frosting. Enjoy…

Beat all ingredients with either an electric mixer or stand mixer (or by hand, which won't be as whipped and. BUTTERSCOTCH CAKE WITH BUTTERSCOTCH FROSTING - The Southern Lady Cooks #cake #dessert #frosting. Find this Pin and more on SOUTHERN LADY COOKS Black Bottom Coconut Cream Pie -This delicious #recipe is a must-try #dessert that will have guests coming back for seconds. Pumpkin Spice Cake with Cream Cheese Frosting. Caramel Apple Cake with Caramel Buttercream.

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