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We hope you got insight from reading it, now let’s go back to apple spice bread cake recipe. You can cook apple spice bread cake using 7 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Apple Spice Bread Cake:
- Use 10 Granny Smith apples
- You need 2 sticks salted butter
- Get 1 & 1/3 cup of light brown sugar
- You need 1 tbsp vanilla essence
- Use 2 cans flaky Pillsbury biscuits
- Get 1 tbsp lemon juice
- Provide 1 tbsp gingerbread spice
Instructions to make Apple Spice Bread Cake:
- Peel and dice up apples. Reserve one apple (peel and slice thinly to lay on bottom of cake pan for aesthetics)
- Mix lemon juice, 1 cup brown sugar, vanilla into diced apples
- In large pan melt 1 stick of butter and cook down diced apples for 20 minutes on medium heat until softened
- Place in dish to cool for about 15 mins and in meantime preheat oven to 375
- Melt other stick of butter in bowl and mix with remainder brown sugar and set aside.
- In cake pan apply pam spray. Lay sliced apples at the bottom.
- Take biscuits and peel in half then quarter. Place in dish with apple mixture and after combined pour in cake pan.
- Cook in oven for 25mins, take out and brush butter/sugar mixture on the top of the dessert also allowing butter to run into inner sides of cake pan around the dessert. Cook for another 5-10mins.
- Take out and cool for 10-15 before flipping/removing from cake pan
- Enjoy!
Viewer Dorothy Mae Brown's recipe for Apple Spice Cake continues to be one of the most popular cakes featured on marthastewart.com. Spoon the dough on to the spiced apples, sprinkle with flaked almonds. When cooked, dust with icing sugar. This cake turns out moist and loaded with flavor - seriously, it's all in the spices! Make sure no edges of the bread are stuck to the pan.
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