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Carrot Cake with Walnuts and Cinnamon
Carrot Cake with Walnuts and Cinnamon

Before you jump to Carrot Cake with Walnuts and Cinnamon recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Most of us have been trained to believe that comfort foods are not good and should be avoided. Often, if the comfort food is candy or some other junk food, this is very true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. There are a number of foods that actually can improve your moods when you eat them. If you feel a little bit down and need a happiness pick me up, try some of these.

Green tea is actually excellent for your mood. You were sure green tea had to be included in this article, right? Green tea is rich in a particular amino acid referred to as L-theanine. Studies have found that this amino acid basically stimulates brain waves. This will better your brain’s focus while simultaneously calming the rest of your body. You knew that green tea helps you become healthier. Now you are well aware that it helps you to lift your moods as well!

You can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to carrot cake with walnuts and cinnamon recipe. To cook carrot cake with walnuts and cinnamon you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Carrot Cake with Walnuts and Cinnamon:
  1. Get 2 eggs
  2. Get 150 g sugar
  3. Get 200 g flour
  4. Use 2 carrots
  5. You need 50 g butter
  6. Get 50 g walnuts
  7. Get 1 coffee spoon of olive oil
  8. Use 1 coffee spoon of baking powder
  9. Use Cinnamon
  10. You need Vanilla
  11. Take (You can also add raisins)
Instructions to make Carrot Cake with Walnuts and Cinnamon:
  1. Mix eggs with sugar. Add melted butter and olive oil.
  2. Grate carrots. Crush walnuts in small pieces. Add everything to the butter and mix well.
  3. Add cinnamon, vanilla add flour with baking powder. Should be a consistency of thick sour cream.
  4. Cover baking pan with parchment paper, if you don’t have parchment paper you can cover pan with butter. Purr the butter in. Bake 30min in the 200°C oven.
  5. Decorate with sugar powder

Sweet cinnamon rolls stuffed with carrots, raisins, and walnuts then topped with a cream cheese icing. And since these babies are stuffed with a filling Even though I associate carrot cake with Easter, carrot cake can be eaten all year round. I don't think carrots ever go out of season, do they? Carrot Cake Pancakes with Cream Cheese Glaze and toasted walnuts make a decadent Spring breakfast. How to make carrot cake pancakes: Combine the flour, baking powder, cinnamon, ginger, nutmeg, cloves and salt in a large bowl.

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