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Hot Cinnamon Cake
Hot Cinnamon Cake

Before you jump to Hot Cinnamon Cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us have been taught to believe that comfort foods are terrible and are to be avoided. If your comfort food is candy or junk food this is true. At times, comfort foods can be utterly nourishing and good for us to eat. Some foods really do improve your mood when you eat them. When you are feeling a little down and are in need of an emotional boost, try some of these.

Eggs, you may be astonished to find out, are terrific at battling depression. You need to see to it, though, that what you make includes the yolk. The yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the egg yolks especially, are loaded with B vitamins. These B vitamins are fantastic for helping to raise your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try consuming some eggs to feel better!

Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let’s go back to hot cinnamon cake recipe. You can have hot cinnamon cake using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Hot Cinnamon Cake:
  1. You need 1/4 cup butter
  2. Prepare 1 cup sugar
  3. Use 2 eggs
  4. Use 1 cup sour cream
  5. Provide 1 tsp baking soda
  6. Provide 1 tsp vanilla
  7. Take 1 tsp baking powder
  8. Prepare 1 1/2 cups flour
  9. Prepare Pinch salt
  10. Prepare 1/4 cup sugar
  11. Prepare 1 tsp cinnamon
  12. You need 2 Tbsp chopped nuts (any kind - I use pecans or walnuts)
Steps to make Hot Cinnamon Cake:
  1. Preheat oven to 350 degrees. Line an 8 x 8 inch cake pan with parchment paper.
  2. Cream butter and add 1 cup of sugar gradually. Add eggs one by one, beating after each addition.
  3. Mix the sour cream with the baking soda and vanilla and add to the creamed ingredients.
  4. Sift together the flour, baking powder and salt. Gradually add to the creamed ingredients.
  5. Turn half of the batter into the prepared pan. Mix together 1/4 cup sugar, cinnamon and chopped nuts. Sprinkle half of the nut mixture over the batter. Top with the rest of the batter and sprinkle the other half of the nut mixture on top.
  6. Bake for 25 to 30 minutes or until toothpick comes out clean. It takes 28 minutes in my oven.
  7. Serve hot, warm or cooled. Enjoy!

Drop spoonfuls of cinnamon topping on the batter, using half of the topping. Use the tip of a butter knife to swirl the topping through the cake. Download Cinnamon cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Delicious cinnamon cake has the complex charms of Mexican hot chocolate. The spiced cake is frosted with chocolate buttercream that's spiked with.

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