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Before you jump to Cinnamon Roll Cake recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
Many of us believe that comfort foods are terrible for us and that we need to stay away from them. However, if your comfort food is candy or junk food this is true. Other times, comfort foods can be very nutritious and good for us to eat. There are a number of foods that, when you consume them, can better your mood. If you feel a little bit down and in need of an emotional pick me up, try a number of these.
Eggs, you might be surprised to discover, are wonderful at battling depression. Just make sure that you don’t toss out the egg yolk. The yolk is the most important part of the egg iwhen it comes to helping elevate your mood. Eggs, the yolk especially, are high in B vitamins. The B vitamin family can be fantastic for raising your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that control your mood–run better. Try eating an egg and jolly up!
Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Test out these suggestions instead!
We hope you got insight from reading it, now let’s go back to cinnamon roll cake recipe. You can have cinnamon roll cake using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Cinnamon Roll Cake:
- You need Cinnamon Sugar Filling :
- Take 75 grams (1/2 cup) brown sugar
- Provide 1 tablespoon ground cinnamon
- Use 70 grams (5 tbsp) butter, melted
- You need For Cake :
- Take 80 grams (1/3 cup) unsalted butter, room temperature
- Prepare 100 grams (1/2 cup) sugar
- Provide 45 grams (3 tbsp) plain yogurt
- You need 60 grams (1/4 cup) milk
- Provide 1 large eggs
- Provide 1 teaspoon vanilla extract
- Provide 130 grams (1 cup) all purpose flour
- Provide 1 teaspoon baking powder
- Prepare 1/4 teaspoon salt
- Take For Glaze :
- Use 40 grams (1/3 cup) cream cheese, softened
- Take 15 grams (1 tbsp) unsalted butter, melted
- Prepare 1 tablespoon milk
- Provide 1/4 teaspoon vanilla extract
- You need 60 grams (1/2 cup) powdered sugar, sifted
Steps to make Cinnamon Roll Cake:
- Preheat oven to 350°F and grease a 8×8 inch cake pan.
- To make the cinnamon sugar filling, combine all the ingredients in a bowl. Mix them well. Set aside.
- To make the cake batter, combine the dry ingredients in a bowl. Place sugar and butter to a mixer bowl and beat on medium speed until light in color and fluffy.
- Add yogurt and mix until well incorporated. Add milk and mix until well incorporated. Add the eggs and vanilla extract and mix until smooth.
- Add the dry ingredients to the mixture and mix until smooth.
- Pour the batter into the prepared pan and spread into an even layer.
- Drizzle the cinnamon sugar filling over the top of the cake. Swirl it around with a skewer or toothpick.
- Bake for 24-25 minutes, or until a toothpick inserted comes out with a few crumbs, then remove from the oven to cool.
- To make the glaze, using a whisker, mix all the ingredients except powdered sugar in a bowl until smooth. Add the powdered sugar. Whisk it until smooth. Add more milk as needed, if it is too thick. Add more powdered sugar if it is too thin.
- Pour the glaze evenly over the cake, spreading with spatula to cover. Serve.
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